How it’s made: the Starbucks Unicorn Frappuccino

Starbucks’ Unicorn Frappuccino is the season’s must-try beverage, like it or not.

With a whopping 59 grams of sugar per 16 ounce serving, the Unicorn Frap is an anomaly of a beverage. That being said, it’s undeniably pretty to look at.

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So, how exactly is the Unicorn Frappuccino made? The process isn’t so simple. In fact, your $5 cup of colorful sugar represents a pretty impressive journey.

Take a look inside the step-by-step process below. Read more…

Step 1: Baristas track the last remaining unicorns to their beautiful cave in the Pacific Northwest

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